A shelf-life study was carried out on fresh filled pasta in order to evaluate the presence of fungal contamination in the production process (environment, raw materials and finished products), with particular regard to the Penicillium genus.Analyses were conducted on three types of products, while air sampling was carried out in shaping processes a
A primary and secondary screening of several wild types of microorganisms, living in spoiled food and oily waste products, as potential lipase producers has been performed.The endemic wild type encoded as M2, isolated from spoiled milk, showed noticeable lipolytic activity and was identified as the yeast mould Geotrichum candidum penicillatum strai
Relapse during abstinence in copyright use disorder (CUD) is often hastened by high impulsivity (predisposition toward rapid unplanned reactions to stimuli without regard to negative consequences) and high cue reactivity (e.g., attentional bias towards drug reward stimuli).A deeper understanding of the degree to which individual biological differen
KELCH-ECH-associated protein 1 (KEAP1) is an adaptor protein of Cullin 3 (CUL3) E3 ubiquitin ligase that targets a redox sensitive transcription factor, NF-E2-related factor 2 (NRF2).BRCA1-associated protein 1 (BAP1) is a tumor suppressor and deubiquitinase whose mutations increase the risk of several types of familial cancers.In the present study,
Development of resistance results from mutations in the viral genome, and the presence of selective drug pressure leads to the emergence of a resistant virus population.The aim of this study was to analyze the impact of genetic variability on the genetic barrier to drug resistance to DAAs.The genetic barrier was quantified based on the number and t